Southern Indiana Butcher Supply

Butcher Supplies, Meat Processing Supplies, Sausage Making Supplies, Home Brewing Supplies, & BBQ Supplies

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Mon - Fri, 8am - 5pm EST
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Mon - Fri: 8am - 6pm, Sat: 8am - 1pm EST

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We Are Your Source For Butcher, Meat Processing, Sausage & Jerky Making Supplies

We work with the home butcher, deer processing stations, small meat packing plants, restaurants, and chefs. We believe in quality products at a fair price. Most of the products we sell are items we have used professionally in our own shop.

Our product line includes AC Leggs Old Plantation sausage seasonings, a top quality line of seasonings that includes fresh and smoked pork sausage, chorizo, salami, bologna, summer sausage and international flavors like Polish and Italian. Fajita and Mesquite marinades for southwestern flavors, and the Buffalo Wing and BBQ seasonings are used in restaurants from coast to coast.

We stock a variety of meat cures for hams, bacon and sausages including Golden Brown Sugar Cure, Maple Sugar Cure and Quick Cure.

Our professional line of cutlery from Friedr Dick Corp includes butcher, boning, and chef's knives in either stamped or forged styles. F Dick cutlery and sharpening steels are made in Germany and are of the highest quality.

Our band saw blades feature construction of carbon spring steel with hardened, precision sharpened teeth. Our long life NLV series grinder knives feature brazed carbide inserts on a cast steel frame for heavy duty use.

We're adding new products all the time. Bookmark our site and check back often! Just getting started? Got questions? Can't find something? Give us a call. Or Email Us.


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Meat Processing Supplies

Southern Indiana Butcher Supply


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131 East 10th Street Ferdinand Indiana 47532
Phone 812-998-2277