Southern Indiana Butcher Supply


   


You should have:
The tape machine
The sprocket that holds the tape
A roll of 3/8" tape with a 3" core

Insert the sprocket into the core of the tape roll




Drop the tape loaded onto the sprocket in the slot at the rear of the machine




Stretch the tape over and a little past the top of the front slot.
Make sure the sticky side of the tape is facing up




Thats all there is to it, you are now ready to begin sealing your ground meat bags!