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Full-bodied Cajunflavors, including several Peppers, Garlic, Onion, and hints of herbs, makes this Andouille stand above the rest. Old Plantation Smoked Andouille Seasoning is a great addition to a processor ís line of Cured, Smoked and Fully Cooked Sausages.
Blend of Salt, Dextrose, Spices, Sodium Phosphates (8.33%), Garlic and Onion Powder, Sassafras Powder, sodium Erythorbate (1.08%), Spice Extractives and less than 2% Silicon Dioxide added to prevent caking.
THIS PACKAGE DOES NOT CONTAIN THE SODIUM NITRITE CURE.